Alley Twenty Six Presents Mixology at Home - Corn ‘n’ Oil

In this segment, bartender and Alley Twenty Six owner Shannon Healy is preparing the well known tropical cocktail, Corn 'n' Oil. The Alley Twenty Six Falernum works wonderful with the Plantation Barbados 5 Year Rum. Follow along with the recipe below.

2 dashes angostura bitters
½ oz Alley Twenty Six Falernum
2 oz Plantation Barbados 5 Year Rum
Add Crushed Ice, Swizzle
Layer ½ oz Cruzan Blackstrap Rum on Top
Garnish with dehydrated lime wheel

In this segment, Shannon is preparing a Colin Cushman original alcohol free cocktail. The Alley Twenty Six Passionfruit and Raspberry syrups are the stars of the show here. This tropical zero abv libation is easy to make and a definite crowd-pleaser. Follow along with the recipe below.

For more information about our cocktail syrups and our craft cocktail bar, visit our website and our socials at:
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