찐빵 Korean easy steamed bun (Jjinppang)

Hi everyone!


In this video I will show you how I struggle making the dough. 😂 Actually this is not the first time I am making steamed bun It just so happens that this is the first time I am filming myself on making it and I got a little self conscious about it. So yeah I kinda messed up but the ingredients have no problem at all since it’s my original recipe.☺️

Dough/Bun ingredients:

Low protein flour 2/3 + 1/4 cup
Baking powder 1 tsp
Yeast 1 tsp
Oil 1 tsp
Sugar 1 tbsp
Salt 1/4 tsp
Water 1/4 cup

The reason I called it Korean steamed bun was because the fillings were made out of red beans. In the Philippines we have only meat fillings for this kind of bun which we can even buy on the street (SIOPAO). By the way I also made a chocolate version of this on my website blog prior to my YT channel. And so I’ll probably be making that soon as well for those people who loves chocolate like me.😁

Anyway thanks so much for watching and please subscribe to my channel!