Скачать или смотреть Restaurant Style Shahi Paneer

‪@beat_the_hunger‬ ingredients:
. For Base Gravy:
Cumin seeds (1 TSP)
Bay leaf (1 no)
Black peppercorns (4 nos)
Cinnamon (1 inch)
Green cardamom (3-4 nos)
Black cardamom (1 no.)
Cloves (2 nos.)
Onions (2 medium sized)
Curd (1/2 Cup)
Red Chilli Powder (1.5 TSP)
Turmeric Powder (1/2 TSP)
Coriander Powder (2 TSP)
Cumin Powder (1 TSP)
Tomatoes (4 medium sized)
Garlic (5-7 pods)
Ginger (1 inch)
Green Chilles (2 nos)
Cashew Nuts (15-20 nos)
Coriander stems (a small handful)
Butter (2 TBSP)
Salt to taste
. For final recipe
Oil (3-4 TBSP)
Butter (3 TBSP)
Kashmiri Red Chilli Powder (1 TBSP)
Base Gravy
Sugar (1 TBSP)
Paneer (400 gms)
Fresh Cream (5-6 TBSP)
Garam Masala (1 TSP)
Kasuri Methi Powder (1 TSP)
Chopped Coriander Leaves
Add water to adjust the consistency if needed

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