Chicken Flour Pakora | different style Chicken Pakora Recipe | Village Rondhon |

#chickenflourpakora #pakora #villagerondhon

Chicken Flour Pakora | different style Pakora Recipe | Village Rondhon |


Today we made a new recipe called Chicken Roll Patties.
First I chopped the chicken, then washed it with water and dried it. Now I beat the ginger, garlic, kachalanka, then cut the onion, paneer, coriander leaves into small pieces. Now I added butter to the curry, then I added cheese, onions, corn wings, curry leaves and fried them until they were fried well, after that I grated them with ginger batter, garlic batter, kachalanka batter. After that, we kneaded it with chicken and made a paste with kashmiri lankara powder, chicken masala and salt.
After that I sat down to knead the dough, in the dough, I smeared it with baking soda, black sesame, salt, oil, put oil on it, left it for a while, then made small dough lady, rolled it long and pressed it round. I took one after another, after all, sprinkled leaves on a large lidI soaked them one by one in the cornflowers and placed the coriander leaves on top of it and pressed them, after that I fried them with curry oil until red last one is great to eat.

Thanks for watching
Please subscribe to our channel for more traditional food recipes
Do like comment and share this vedio

Fecebook page link: https://www.facebook.com/profile.php?...

Fecebook page link: https://www.facebook.com/profile.php?...

Instagram link :https://www.instagram.com/villagefood...

#villagerondhon #chickenpakora #pakora