Скачать или смотреть 3 New & Original Holiday Cocktails | Cocktail Limelight

If you are looking to celebrate the season with some holiday cocktails, but are tired of the same old same old, than this episode is just for you.

TODAY'S RECIPES

BABBO’S TODDY
1oz | 60ml Sweet Vermouth
.5oz | 30ml Bourbon
.5oz | 30ml Campari
.75oz | 22.5ml Cinnamon Syrup

METHOD: Build in Pre-heated Mug & Top w/ Boiling Hot Water
GLASSWARE: Toddy Mug
GARNISH: Orange Slice

PEPPERMINT BUTLER
1.5oz | 45ml Fernet Menta
1 | 30ml Crème de Cacao
1 | 30ml Heavy Cream

METHOD: Crushed
GLASSWARE: Goblet
GARNISH: Mint Sprig

CINNAMON GIRL
1.5oz | 45ml Becherovka
.75oz | 22.5ml Lime
.75oz | 22.5ml Cinnamon Syrup
2 dash Angostura Bitters

METHOD: Shake / Top w 3oz (90ml) Apple Cider
GLASSWARE: Collins
GARNISH: Grated Cinnamon & Mint Sprig

_____________________________________

Tune in & learn how to make cocktails from acclaimed bartender & host of the award-winning Bartender at Large podcast, Erick Castro. Every episode features time tested recipes that have proven to be delicious, as well as a bit of history and humor on the side.

PARTNERSHIP & BOOKING INQUIRIES:
[email protected]

SUPPORT US ON PATREON:
Get early access to episodes, exclusive bonus episodes, special content and more:   / bartenderatlarge  

FOLLOW US ON INSTAGRAM:
Erick Castro: www.instagram.com/HungryBartender
Bartender at Large: www.instagram.com/BartenderAtLarge

MAILING ADDRESS:
Bartender at Large: 4142 Adams Ave Suite 103, #439, San Diego, CA 92116

#BartenderHomeCocktails #HomeBar #CocktailLimelight #CocktailRecipes #CocktailTutorials #CocktailVideos #CocktailsHowTo #BartenderAtLarge #HomeBartender #CocktailMenu #SpecialtyCocktails