Medicinal Pine Cone Jam

Today, I'm going to show you how to make a truly unique and delicious jam using red pine cones. Yes, you heard that right – pine cones (Pinus resinosa)!

Red pine cones might not be the first thing that comes to mind when you think of jam ingredients, but trust me, you'll be pleasantly surprised by the delightful flavors they bring to the table. The combination of their distinct flavor profile and their potential health perks will leave you inspired to try this unusual ingredient in other culinary creations.

Whether you're a seasoned jam enthusiast or a curious foodie looking for exciting new flavors, this video is for you!

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*Please consult your health care practitioner before trying a new wild edible. Only certain species of pine cones can be used for this recipe as some have toxic properties. Make sure you are 100% in your identification of a wild edible, and when in doubt, throw it out!*

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