Скачать или смотреть Mango Chicken in Banana Leaf Parcel

Ingredients:

1 Chicken Breast (one side)
2 ripe Mango (about 2 cups)
1 cup Cashew Nuts
1 Onion
3 cloves Garlic
1 inch Ginger
1 teaspoon Brown Sugar
1 teaspoon Salt (or to taste)
1/2 teaspoon Chilli Flakes (more if prefer spicier)
2 tablespoons Vegetable Oil
2 tablespoons Water
Parsley for garnish
Banana leaves as needed

1. Start preparing sauce by blending mango, cashew nuts, ginger, onion & garlic into paste.
2. Add brown sugar, salt & chilli flakes. Process till well mixed.
3. Slice chicken breast into two pieces.
4. Marinade chicken in sauce for an hour to overnight.
5. Wrap chicken pieces with some sauce in banana leaf and secure with wooden skewers.
6. Heat one tablespoon of oil in pan (or grill) and cook parcel for ten minutes each side.
7. When done, do not open parcel. Set aside and let it rest for ten minutes.
8. Heat one tablespoon oil in pan and simmer remaining sauce with water (use more if it's too thick) for ten minutes. Set aside to cool.
9. Grill or pan fried rested chicken pieces on high heat to caramelised.
10. Sprinkle with chopped parsley and serve with sauce.

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