The Best Bhindi Do Pyaza Recipe | भिंडी दो प्याज़ा रेसिपी | only in 5 minutes | must try |

"Learn how to make delicious Bhindi Do Pyaza with this easy-to-follow recipe tutorial! Bhindi (okra) cooked with onions, tomatoes, and a blend of aromatic spices creates a flavorful and nutritious dish that pairs perfectly with rice or roti. Whether you're a beginner or a seasoned cook, this recipe is sure to impress your family and friends. Watch now and bring the authentic flavors of Indian cuisine to your kitchen!"


Here's a basic recipe for Bhindi Do Pyaza:
Ingredients:
* 250 grams bhindi (okra), washed, dried, and chopped
* 2 medium-sized onions, thinly sliced
* 2 tomatoes, chopped
* 1 teaspoon cumin seeds
* 1 teaspoon ginger-garlic paste
* 1 teaspoon coriander powder
* 1/2 teaspoon turmeric powder
* 1/2 teaspoon red chili powder
* 1/2 teaspoon garam masala
* Salt to taste
* 2 tablespoons oil

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