Скачать или смотреть होळी विशेष चुलीवरची खमंग पुरणपोळी | Soft & Tasty Puranpoli Recipe in Marathi

Celebrate Holi with the authentic taste of Maharashtra!
In today’s special festive recipe on Snehal’s Kitchen, I am making traditional Chulivarchi Holi Special Puranpoli – soft, tupaḷ (ghee-loaded), and full of rich puran filling, cooked on a chul (traditional stove) for that smoky, village-style flavor. This classic Maharashtrian sweet flatbread is a must-have during Holi and festive occasions, loved for its melt-in-mouth texture and delicious jaggery-chana dal stuffing.

In this video, you will learn step-by-step how to make perfect puran, soft poli dough, and tips to get thin, soft and tasty puranpoli just like traditional gavran (village-style) recipes. Making puranpoli on chul enhances the aroma and gives an authentic festive touch that reminds us of homemade Holi celebrations.

Perfect for:
Holi Special Recipes | Maharashtrian Sweets | Traditional Festive Recipes | Chulivarchi Recipes | Puranpoli Recipe in Marathi

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