Скачать или смотреть CHICKEN THECHA MASALA | MAHARASHTRIAN THECHA CHICKEN | THECHA | HIRVI MIRCHI CHA THECHA CHICKEN

Description:

Thecha is a spicy relish prepared across the states of Maharashtra, Rajasthan, Madhya Pradesh and parts of Karnataka and Andhra Pradesh.  This spicy chicken thecha is a perfect combination with any kind of liquor or can be a side with steamed rice and dal.


Ingredients:

Groundnuts – 250gm

Green chillies – 10-12, roughly cut

Chicken – boneless strips, 15-20 pieces

Mustard seeds – 1 tablespoon

Ginger garlic paste – 1 tablespoon

Coriander powder – 1 teaspoon

Jeera powder – 1 teaspoon

Turmeric powder – 1 teaspoon

Salt – to taste

Water – ½ cup

Oil – 2 tablesoons

Garlic – ½ cup, finely chopped.


Procedure:

Dry roast the groundnuts and keep aside

Heat oil in a pan and add the chopped garlic, mustard seeds, green chillies, roasted groundnuts, coriander leaves and salt.  Cook for a couple of minutes and mix well.

Transfer to a grinder; grind to a fine paste and keep aside.

Cut the chicken into thin strips and flatten them out.

Heat oil in a pan and add the mustard seeds, ginger garlic paste, coriander powder, jeera powder and turmeric powder.  Finally add the chicken strips and water.  Cook for a couple of minutes.

Add the groundnut paste and cook until the chicken is tender.

sprinkle peanut powder over the dish and garnish with finely chopped coriander. Facebook -   / secret-cookbook-226790601545106  

Instagram - https://instagram.com/secret_cookbook...

YouTube -    / @secretcookbook  

MUSIC : Audio library

#secret cookbook #manirkhan #thecha