Скачать или смотреть Chicken Waldorf Salad Cups Recipe

Chef Manuel’s Chicken Waldorf Salad Cups are light, creamy, and full of gourmet flavour, thanks to 𝗛𝗲𝗹𝗹𝗺𝗮𝗻𝗻’𝘀 and 𝗠𝗮𝗶𝗹𝗹𝗲! Who's trying this out?

Recipe:
Ingredients:
· 4 tbsp 𝗛𝗲𝗹𝗹𝗺𝗮𝗻𝗻'𝘀 𝗥𝗲𝗮𝗹 𝗠𝗮𝘆𝗼𝗻𝗻𝗮𝗶𝘀𝗲
· Juice ½ lemon
· 1 tbsp honey
· 1 tbsp 𝗠𝗮𝗶𝗹𝗹𝗲 𝗪𝗵𝗼𝗹𝗲𝗴𝗿𝗮𝗶𝗻 𝗠𝘂𝘀𝘁𝗮𝗿𝗱
· 1 red apple, cored and diced
· 1 green apple, cored and diced
· 1 stick celery, diced
· 100g walnut halves
· 150g seedless grapes, halved
· 3 tbsp golden raisins
· 1 large chicken breast, sliced in half
· Salt and pepper
· 1 tbsp olive oil
· You will also need lettuce cups and crispy fried onions for serving

Method:
Start this recipe by heating the oil in a griddle pan. Season the chicken breast with salt and pepper and pan-fry on both sides for 4-5 minutes or until cooked through.
Meanwhile make the Waldorf salad. In a large bowl, mix together the 𝗛𝗲𝗹𝗹𝗺𝗮𝗻𝗻'𝘀 𝗥𝗲𝗮𝗹 𝗠𝗮𝘆𝗼𝗻𝗻𝗮𝗶𝘀𝗲, lemon juice, honey and 𝗠𝗮𝗶𝗹𝗹𝗲 𝗪𝗵𝗼𝗹𝗲𝗴𝗿𝗮𝗶𝗻 𝗠𝘂𝘀𝘁𝗮𝗿𝗱.
Next, add in the apples, celery, walnuts, grapes and raisins and mix together well. Serve the Waldorf salad into crispy lettuce cups with the pan-fried chicken cut into strips on top. Sprinkle over the crispy fried onions and serve immediately.

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