Chicken Kebab Recipe || Seekh Kebab in malayalam || ചിക്കൻ കബാബ്

In this video, we will see how to make chicken kebab recipe in Malayalam. This kebab is made with minced chicken to make a seekh kebab. Since the minced meat is mixed with the spices, the chicken is very flavorful and tasty. Also, this kebab cooks much faster. Traditionally kebabs are cooked in a grill, but we can also pan fry them. These chicken kebabs can be served as an excellent starter recipe. If you are using wooden skewers, please soak them overnight in water to prevent them from burning.

Ingredients:
- 2-inch piece of Ginger
- 10 cloves of Garlic
- 4 Green Chilies
- 500g boneless Chicken
- 2 Onion
- 4 tablespoons Coriander Leaves
- 1 teaspoon Turmeric Powder
- 1/2 teaspoon Garam Masala
- 1 teaspoon Coriander Powder
- 2 tablespoons Chili Powder
- 1/2 teaspoon Pepper
- Required Salt
- 2 tablespoons Oil
- 1-2 tablespoons Oil for frying


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