My Cheesy Lasagne Rollup Pasta Bake | Marion's Kitchen

I’m always looking for new ways to use up my leftovers, and this lasagne rollups recipe has definitely earned its place at my dinner table at home. For those times when you’ve got meat sauce but not quite enough for a regular lasagne, this bolognese roll-up lasagna is the answer. Extra bonus points for the fact there are way more crispy bits of pasta on top of this version if, like me, you’re always fighting over those, too.

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ABOUT MARION

Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.

Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).

​Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.