Скачать или смотреть Wheat Pizza at Home | No Yeast, No Oven | Easy Tawa Pizza Recipe

Super tasty, crispy & cheesy pizza made with wheat flour — no yeast, no oven needed!
Perfect for kids, parties or quick evening cravings.
Do try this easy recipe

SERVES: 2–3 people
MAKES: 3 regular 6-inch pizzas

⭐ Ingredients

For Dough:
•Wheat flour (Atta) – 1 & ½ cups
•Sugar – ½ tsp
•Salt – ½ tsp
•Baking soda – ½ tsp
•Curd – 2 tbsp
•Oil – 1 tsp
•Warm water – as needed

For Veggies:
•Onion – 1
•Capsicum – ½
•Sweet corn – 3 tbsp
•Paneer – about ¾ cup
•Salt – ¼ tsp
•Black pepper – ¼ tsp

For Topping:
•Pizza sauce: 2–3 tbsp
•Tomato ketchup: 1 tbsp (optional)
•Mozzarella cheese – as needed
•Chili flakes & Oregano – as needed

⭐ Method
1. Mix all dry ingredients in a bowl.
2. Add curd and oil; mix well.
3. Add warm water gradually and knead a soft dough.
4. Cover and rest the dough for 10–15 minutes.
5. Sauté onion, capsicum, sweet corn, and paneer in little oil. Season with salt and black pepper.
6. Roll out a medium-thick pizza base and prick it with a fork.
7. Lightly grease tawa and Cook base on low flame for 2-3 minutes each side.
8. Spread pizza sauce or ketchup.
9. ⁠Add veggies and paneer, then top with cheese.
10. Cover and cook on low flame for 10-12 minutes until the cheese melts.
11. Slice and enjoy hot!

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