Скачать или смотреть Brinjal Poriyal| Kathirikkai Poriyal | Kathirikkai Thengai Pirattal Side for Sambar, KaraKuzhambu

There are some traditional vegetables that bring us their exotic flavors when cooked at the right consistency with mild spices. I always experience that cooking vegetables like okra or brinjal is a little challenging. Might sound a bit weird right? Yes, but too much or less of water added to this will definitely ruin their taste. Brinjal pirattal/poriyal is always a hit or miss case for many of the people I knew. This post is dedicated to those friends that requested me for a simple and easy to cook brinjal recipe.

Brinjal is a versatile vegetable that can be handled in many ways from roasting, saute, mash, and stir fry. Whatever ways it is cooked, the vegetable renders wonderful flavors. In this recipe, I have handled brinjal with a blend of spices and coconut. Pair this easy brinjal pirattal with sambar or any other curry of your choice and enjoy its flavorful taste. #brinjalrecipe #brinjalporiyal #brinjalpirattal #brinjalthengaipirattal #brinjalrecipeintamil
******************************************************************************
Ingredients :
1 cups Brinjal (( Cut Length Wise))
0.25 tsp Turmeric Powder
1 dashes Salt
2 tsp Cooking Oil
Tempering
0.25 tsp Mustard Seeds
0.25 tsp Urad Dal
1 sticks Curry leaves
Grinding Ingredients
2 tbsp Grated Coconut
2 sticks Red Chilli
0.5 tsp Cumin seeds
3 sticks Small Onions =============================================================
Mathiscookbook has a collection of Vegetarian and Vegan recipes that includes cuisine for all over the world. Be it from a simple drink to a complex curry that involves a lot of steps, you can easily find them here. The channel offers step by step information procedure of every recipe making it easier for beginners who love to cook. Do try to follow the channel and learn to try new dishes in your own kitchen. #mathiscookbook #vegetarian #vegan #vegetarianrecipes