Traditional South African Bobotie at home!

Bobotie is a traditional South African dish, although its origins could be as far back as Ancient Rome! It is a simple comfort dish, using a blend of spices and curry with ground beef, bread, carrots and a milk and egg mixture baked on top. This dish is not spicy, but has a depth and complexity of flavours, served on a yellow rice recipe, and I always have a side of a fruit chutney when I eat this dish. Like all the dishes I prepare, this dish allows you to add or remove things to taste, so share your experience with me when you try it!


Chapters:
0:00 Introduction
0:08 Opening
1:09 Influences and Ingredients
2:02 Method and Create
5:55 Yellow Rice
7:39 Experience




Did you try this recipe? How did it turn out for you? Let me know in the comments below and don’t forget to like and subscribe!



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