Скачать или смотреть [EN] Recipe GÜVEÇTE SEBZELI KUZU ETI - Turkish lamb stew with vegetables

The dish is similar to Bamia Bi-Lahm (the Middle Eastern okra stew with lamb), only more vegetables. You can even skip okra for the dish.

Traditionally, the stew is served with vermicelli rice and flatbreads.

Ingredients for the stew:

500-750 grams of lamb
1 carrot
100-150 grams of green beans
1 large zucchini
1 large eggplant
2 potatoes
1 green bell pepper
1 red bell pepper
180-200 grams of okra (optional)
3 large tomatoes
1 bunch of parsley
3 small onions or red onions
4 garlic cloves
1-1,5 tablespoon of tomato paste
1,5-2 tablespoons of paprika paste
2 teaspoons of salt
1/2 teaspoon of pepper powder
1-1,5 teaspoon of dried thyme
4-5 tablespoons of olive oil

Ingredients for the vermicelli rice:

1 cup of basmati rice
1 handful of vermicelli
1 teaspoon of salt
2 tablespoons of olive oil