Indian Street Food Stall Recipes: Cumin Potatoes | Soya Chicken Curry | Chickpea & Spinach | London

CUMIN POTATOES RECIPE INGREDIENTS:
Rapeseed Oil (Tel)
Finely Chopped Garlic (Lasan)
Finely Chopped Ginger (Adrak)
Curry Leaves
Cumin Seeds (Jeera)
Chopped White Onion (Dungri)
Fried Fenugreek Leaves
Blended fresh Green Coriander Leaves (Lila Dhana)
Salt (Namak)
Homemade Garam Masala Spice mix (a mix of 25-30 spices including Turmeric, Cumin and Coriander Powder, Garlic Powder, Ginger Powder, Black Pepper etc...)
Boiled Baby Potatoes
Ground Black Pepper
Chopped fresh Green Coriander Leaves
Sugar

VEGAN CHICKEN CURRY RECIPE INGREDIENTS:
Rapeseed Oil
Finely Chopped Garlic (Lasan)
Finely Chopped Ginger (Adrak)
Curry Leaves
Cloves
Cumin Seeds
Cinnamon
Chopped White Onion
Blended fresh Green Coriander Leaves
Salt
Homemade Garam Masala Spice mix
Fresh Tomato & Onion Puree
Fried Soya Vegan Chicken chunks
Water

CHICKPEA & SPINACH RECIPE INGREDIENTS:
Rapeseed Oil
Garlic & Ginger Puree
Cloves
Cumin Seeds
Curry Leaves
Chopped White Onion
Fresh Tomato & Onion Puree
Salt
Homemade Garam Masala Spice mix (a mix of 25-30 spices including Turmeric, Cumin and Coriander Powder, Garlic Powder, Black Pepper etc...)
Blended fresh Green Coriander Leaves (Lila Dhana)
Pre-cooked Spinach
Boiled Chickpeas (Chana)
Water

All of the above three curries are served in PlantXology's Gujarati Thali, which is served as follows:
Basmati Rice (garnished with Pomegranate Seeds & chopped green coriander)
Cumin Potatoes
Soya Chicken Curry
Chickpea & Spinach Curry
Mango Pickle
Tamarind Sauce
Fresh Salad (Lettuce, Cucumber amd Tomato)
Gujarati Samosa
Chapati
Onion Bhajia
Gujarati Poppadom

Some Indian recipe books that you may perhaps like:
SpiceBox: 100 curry house favourites made vegan: https://amzn.to/3zNglxV

Zaika: Vegan recipes from India: https://amzn.to/3yOEKBA

Vegan Richa's Indian Kitchen: Traditional and Creative Recipes: https://amzn.to/3tjbjqv

Veganbell's Indian Vegan Cookbook: 90 Easy, Plant-Based Recipes from India: https://amzn.to/3BIu1dZ

Instant Pot Vegan Indian Cookbook: 80 Quick and Easy Plant-Based Favorites: https://amzn.to/3BLRnPM

Vegan: The Essential Indian Cookbook for Vegans: https://amzn.to/3h5DF2B

The Complete Vegan Cookbook from India: Spice Up Your Vegan Menu with Indian Cuisine: 450 Spicy Vegan Recipes: https://amzn.to/3jM6xyz

Heavenly Vegan Dals & Curries: Exciting New Dishes From an Indian Girl's Kitchen Abroad Paperback: https://amzn.to/2X1HSNE

Vegan Indian Cookbook: Healthy Vegan Recipes: https://amzn.to/3DNTCE5

Vegan Indian Recipes for Health, Wellness, Weight Loss, Happiness & Longevity: Over 100 of My Indian Family’s Secret Vegan Recipes Cookbook Chutney, Naan, Chaats: https://amzn.to/2WUk6Tk

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(Disclosure: The above links on this page are affiliate links to Amazon, meaning that if you decide to make a purchase, at no extra cost to you, I will earn a small commission).

We are really pleased to introduce you to another Indian Street Food Stall in London; serving up pure vegetarian (vegan) food.

In this video chef Amit kindly shares his cooking recipe secrets for making some authentic tasting Gujarati Indian food.

How to tell when your curry is cooked; Chef Amit says that when the Oil comes to the top, it indicates that the curries are cooked.

Worth saying that we always trust a chef who tastes his final cooking, just to check the spice & seasoning levels.

As you probably know by now, we absolutely love Desi places like this, a place serving delicious restaurant quality, home cooked food; but at very affordable street food prices!!!

There are a many other Desi Indian vegetarian "Street Eat" items on the menu which we didn't get to eat this time around, so we can't wait to pay a return visit wink wink!!! ;-)

PlantXology's other menu items:
Pani Puri
Samosa Chaat
Vada Pav
Papdi Chaat
Masala Chai

It's a place which serves food that is blessed by hand and human touch and further energised and charged by positive thoughts.

A special thank you to Amit & Ella who welcomed us and graciously allowed us a privileged glimpse into their kitchen to do the videoing.

Chef Amit is from Ahmedabad, so you know the food served up will have that authentic "Desi" taste.

Here's the hashtag links to their social media pages:
Facebook: @plantxology
Instagram: @plantxology
Twitter: @plantxology

This video is Part 1 - stay tuned for part 2 (coming in the near future; which will include a taste test of their thali).

PlantXology is located every Saturday & Sunday at address: 146 Brick lane, outside Backyard Market E1 6QL, London

If you have any questions; such as regarding their opening times, location etc... you can phone them on: 07460 173235

(This video was recorded on Saturday 30th July 2022)