Скачать или смотреть Aalu Mathi ki Laajawab Sabzi 🥔🌿 | 10 Minute Mein Ready

🥔🌿 Aalu Mathi Ki Tasty Sabzi
📝 Samagri:
2 medium Aalu (chote tukdon me kate hue)
1 cup taazi Mathi (dhokar kati hui)
1 pyaz (barik kata) – optional
1 tamatar (kata hua)
1 hari mirch
1/2 chammach jeera
1/2 chammach haldi
1 chammach dhaniya powder
1/2 chammach lal mirch powder
Namak swad anusar
2 chammach tel
👩‍🍳 Banane Ki Vidhi:
Kadhai me tel garam karein, jeera daalein aur tadka lagne dein.
Pyaz daal kar halka golden hone tak bhunein.
Ab hari mirch aur tamatar daal kar masala soft hone tak pakayein.
Haldi, dhaniya powder, lal mirch aur namak daal kar achhi tarah mix karein.
Ab kate hue aalu daalein, 2–3 minute bhunein.
Dhak kar halki aanch par 5–7 minute pakayein.
Ab kati hui mathi daal kar mix karein aur fir se dhak kar 5 minute pakayein.
Jab aalu soft ho jaye aur mathi pak jaye, gas band kar dein.
✨ Garma-garam roti ya paratha ke sath serve karein.