Скачать или смотреть Drumstick Lauki Soup

Drumstick Lauki Soup

Servings - 3

INGREDIENTS
Bottle gourd - 300 grams
Drumsticks - 140 grams
Onions - 60 grams
Garlic - 1 tablespoon
Ginger - 1 tablespoon
Green chili - 1 tablespoon
Salt - 1 teaspoon
Turmeric - 1/8 teaspoon
Water - 1 litre
Ghee - 1 tablespoon
Cumin seeds - 1 teaspoon
Asafoetida - 1/4 teaspoon
Black pepper - 1/4 teaspoon
Lemon juice - 1 tablespoon

PREPARATION
1. Take 300 grams bottle gourd and chop into pieces. Transfer into a skillet, add 140 grams chopped drumsticks, 60 grams onions, 1 tablespoon garlic, 1 tablespoon ginger, 1 tablespoon green chili, 1 teaspoon salt, 1/8 teaspoon turmeric, and 1 litre water. Stir well, cover and cook for 15 - 20 minutes.
2. Remove the lid, mash the mixture using a food masher. Remove from heat and strain well by pressing with a spatula. Set aside.
3. Heat 1 tablespoon ghee in a skillet. Add 1 teaspoon cumin seeds and 1/4 teaspoon asafoetida. Sauté for 30 seconds.
4. Add the strained mixture and bring to a boil. Add 1/4 teaspoon black pepper and 1 tablespoon lemon juice. Stir well, then remove from the heat.
5. Serve.


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