Mangalore Style Chicken Urval |Mangalorean Chicken urval recipe| Chicken recipes |

Описание к видео Mangalore Style Chicken Urval |Mangalorean Chicken urval recipe| Chicken recipes |

Mangalore Style Chicken Urval | Mangalorean Chicken urval | Chicken recipes | @HomeCookingShow

#mangalorechickenurval #chickenurvalrecipe #chickenrecipes #homecookingshow #drychickenrecipe #mangaloreanecipes #urvalrecipe #chickenurvalmangalorerecipe

Prep Time: 20 mins
Cook Time: 45 mins
Servings: 5

Ingredients

To Make Marinade
Chicken - 1 1/2 Kg
Turmeric Powder - 1/2 Tsp
Salt - 1 Tsp
Garam Masala - 2 Tsp
Juice Of 1 Lemon
Ginger Garlic Paste - 1 Tbsp

To Make Paste
Byadagi Chilli - 25 Nos
Soaked Cashew Nuts  - 15 Nos
Water

To Make Chicken Urval
Butter - 100 Gms
Ground Chilli Paste
Marinated Chicken
Ground Cashew Paste
Salt

Garnish
Ghee
Cashew Nuts - 1/4 Cup
Byadagi Chilli - 4 Nos
Curry Leaves

Method

To make the Marinade:

1. Clean the chicken and add turmeric powder, salt, garam masala powder, juice of 1 lemon, ginger garlic paste and rub the marinade the coat all the chicken pieces evenly.
2. Let the sit aside for 30 mins.

To make the Chili Paste & Cashew Paste:

1. Take water in a saucepan. Heat it and add the Byadagi chilies.
2. Blanch them for 15 mins and then let them cool down.
3. Transfer them to a mixer jar with the soaked water and grind it all into a fine paste and keep it aside.
4. Now add in the soaked cashewnuts along with its water to a mixer jar and grind it into a fine paste. Keep it aside.

To make the Chicken Urval:

1. Take butter in a wide pan and add the ground chili paste to it. Saute for 5 mins.
2. Now add the marinated chicken and mix. After 5 mins, add the ground cashew paste, salt and mix.
3. Cover the pan with a lid and cook the chicken for 10 mins.
4. After 10 mins, remove the lid and cook the chicken until it is nice and dry.

For the Garnish and Serving:

1. For the garnish take ghee in a pan and add cashewnuts. Roast them until they are golden brown in colour.
2. Add Byadagi chilies, curry leaves and saute for a few seconds.
3. Transfer this tempering to the Chicken Urval and mix well.
4. Serve this amazing Chicken Urval hot and garnished with roasted cashewnuts and curry leaves.

Hello Viewers,

Today we are going to se making of Mangalore style chickenurvalrecipe . Chicken Urval Recipe is a tasty & super delicious mangalorean dish. It is easy to prepare & takes just about 30 minutes to make it. Magalorean Chicken Urval is exotic ,super tasty Mangalorean dish whcih is Spicy, mouth watering ,finger-licking delicious. Simple, yet very rich in taste and best taste guaranteed with the tips mentioned in this video. Chicken urval is a type of chicken curry and best alternative for other flavoured chicken recipes and best suited with rotis,chapathis and even with hot plain rice. Hope you try this yummy recipe at your home and enjoy.


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