Скачать или смотреть A Brief History of Olive Oil | Made in Italy

Fun fact: olive oil is technically a fruit juice. 🫒✨ Packed with antioxidants and linked to numerous health benefits, this ‘liquid gold’ is more than just a kitchen staple.

In this episode of A Brief History of, uncover how olive oil became a cornerstone of Italian gastronomy—from the ancient Phoenicians and Romans to modern-day cuisine. Celebrated for its bold flavors and deep-rooted traditions, olive oil is a true symbol of heritage, connecting past and present in every drop.

MORE FOOD HISTORY:
A Brief History of Tomatoes
   • A Brief History of Tomato | Made in Italy  
A Brief History of Pasta
   • A Brief History of Pasta | Made In Italy  
A Brief History of Parmesan
   • A Brief History of Parmesan Cheese | Made ...  

#FoodHistory #OliveOil #Olive #MadeinItaly

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