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London Bridge Restaurants : http://www.thebrigade.co.uk
Brigade, The Fire Station,
139 Tooley Street, London SE1 2HZ
Telephone: 0844 346 1225
[email protected]

The Brigade Bar and Bistro is the brilliant heart of the new Fire Station, where the atmosphere is fun, informal and focused on food. It's the perfect place for an evening with friends & family, to entertain clients over lunch or simply enjoying a cocktail after work, savour some classic British ingredients, served up in a warm, engaging atmosphere featured in London Bridge Restaurant Reviews.

When it comes to London Bridge Restaurants whether you're nibbling layered smoked salmon and wasabi pumpernickel bread, or sitting down to a Brigade Pie, it'll delight and involve you. Our wide selection of cocktails will leave you spoilt for choice, that's if we can't tempt you with champagnes, interesting wines from niche producers, or beers from a local micro brewery.

For Restaurants In London Bridge The Brigade has an atmosphere laced with garlic, herbs and simmering stock. The sounds of a hone-stone and whisk overlay the clink of ice cubes and a buzz of conversation. Pop in for a drink -- you may find yourself tempted to stay and eat.

BRIGADE, THE FIRE STATION
For London Bridge Restaurants On The River, good food and good thinking go together to make it one of the top London Bridge Restaurants. The Fire Station, Tooley Street was built in 1879 to save lives and protect property following the devastating Tooley Street Fire of 1861. Today, we're using the same values of business sense and social responsibility to make it a vibrant and authentic venue. This means a fresh start for this historic building -- From open kitchens on the ground floor Bar and Bistro, to a Cook School and Private Dining rooms,also find London Bridge Restaurants Tripadvisor Information.

OUR FOOD PHILOSOPHY
Chef Founder, Simon Boyle has a vision to bring people together and nourish relationships through the power of great food. Live kitchen action along with a unique food experience, all adds to creating a memorable occasion featured in London Bridge Restaurants Time Out.

At Brigade, the food is based on simple, well sourced ingredients, as local as possible from farmers and suppliers we know and love. Service is familiar but professional; all our service staff learn to cook and can give excellent recommendations, stories and advice on our suppliers, ingredients and dishes.

Whether it's London Bridge Restaurants offers for a few drinks after work, client dinner, corporate team building event, private party, wedding or civil ceremony, Brigade brings magic and theatre to every occasion, captivating our audience by delivering a unique food experience.

BEYOND FOOD FOUNDATION
The best restaurants London bridge Brigade is about a new approach to food -- and people who need a break. Together with the Beyond Food Foundation, we offer vulnerable people catering apprenticeships, giving them tools for a brighter future. At Brigade, outstanding food does more than just provide pleasure, it also creates new opportunities, new experiences and most of all, new connections.

The fire at Cottons Wharf on Tooley Street, on 22 June 1861, was seen as the worst since The Great Fire of London. Just 30 minutes passed from the discovery of smoke at a warehouse to the fire burning out of control, soon stretching from London Bridge to Customs House. Engines arrived from all over the country to help the LFEE, but it still took two weeks to put the fire out.

The fire led to a big social change. Its huge cost forced insurance companies to tell the Home Secretary that they could no longer be responsible for the fire safety of London. This led to the creation of the Metropolitan Fire Brigade in 1865, of which The Fire Station in Tooley Street would be a part.

It was built in 1879 to save lives and protect property following the devastating Tooley Street Fire of 1861. Today, we're using the same values of business sense and social responsibility to make it a vibrant and authentic venue. It means a fresh start for this historic building and a new future for a number of vulnerable people who will train with us.

The Brigade is now one of the top London Bridge Restaurants in the area and well worth a visit.

SIMON BOYLE -- CHEF FOUNDER
Passionate about cooking from an early age, Simon's worked within world class organisations including The Savoy, The Chewton Glen and Mosimann's.

Simon started his own private dining, events and corporate cook school business in 2000, later developing into a social enterprise that is now the Beyond Food Foundation.

He has since appeared on TV programmes such as Dragons Den, Something for the Weekend and many News Bulletins covered by the main stream channels.

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London Bridge Restaurants