Скачать или смотреть How to Render Duck Fat

Learn how to render duck fat to make it shelf stable and always availble as a cooking fat in your kitchen. Duck fat is used to make Confit Duck Legs, but can be used to replace butter, olive oil, or other cooking fats that you might use in recipes. It is excellent for cooking eggs, roasting potatoes or root vegetables. Just by substituting duck fat you will add more flavor and depth to your food. Rendered fat will last a long time under refrigeration and can be used in higher heat cooking applications.

Here is a link to the recipe/method with a printable pdf
https://www.thestrengthkitchen.com/re...


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