Ross Buchanan, Wine Consultant, Buffwine

Описание к видео Ross Buchanan, Wine Consultant, Buffwine

Wine Consultant, Ross Buchanan, discusses his career in hospitality, the changing role of the sommelier and the importance of enthusiasm.

How did you come by your current role?
Why did you choose to study wine?
How have WSET qualifications benefited you?
What does excellent hospitality mean to you?
How have customer expectations changed over the last 20 years?
How has the role of the sommelier role changed?
What would be your desert Island drink of choice?

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