Leftovers Salad Recipe from Jacques Pépin | Cooking at Home | KQED

If you know Jacques Pépin, you know that he is a big fan of conserving food. This video for his famous fridge leftovers salad is the perfect example of how he is able to use even the most bedraggled vegetable from the recesses of his refrigerator through trimming, soaking, peeling and other methods. This episode is more inspiration than a step-by-step recipe, use it to bring new life to old veggies in your own kitchen.

What you'll need:
Leftover produce from your fridge! Jacques uses: bread, green onion, zucchini, radishes, mushroom (of course), onion, tomato, cilantro, olive oil, red wine vinegar

Jacques Pépin Cooking At Home: Fridge Salad
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About Jacques Pépin Cooking At Home:
Jacques Pépin Cooking At Home features short recipe videos that transform readily-available ingredients into exciting new dishes, perfect for newly-anointed home cooks and seasoned chefs alike. Presented by the Jacques Pépin Foundation, an organization dedicated to enriching lives and strengthening communities through the power of culinary education. https://jp.foundation/​​​

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