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Make this quick & tasty Dahi Tadka (Curd Tadka) in just 5 minutes!
This recipe is perfect as a side dish with roti, rice, or paratha. Easy to make, healthy, and packed with flavor. Try this instant curd tadka recipe and enjoy the delicious twist.

🍴 Ingredients:

Curd (Dahi)

Oil / Ghee

Mustard Seeds

Curry Leaves

Green Chili

Red Chili Powder

Salt

🔥 Method:

Whisk curd (dahi) till smooth.

Heat oil, add mustard seeds, curry leaves & green chili.

Add red chili powder & pour this tadka over curd.

Mix & enjoy!

💡 Perfect for lunch, dinner, or as a quick side dish.

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