The Green Zone - Finally, What CAN You Eat?

Think you might be gluten sensitive? Take the quiz:
https://www.glutenfreesociety.org/glu...

What is safe? What can we have?

In this video I'll dive into foods that are safe to eat on a grain free diet. Remember, Gluten Free Doesn’t Always Mean Gluten Free!
Resources discussed in this video:
1. List of hidden gluten terms to avoid - https://www.glutenfreesociety.org/gui...

2. List of safe foods that are gluten free - https://www.glutenfreesociety.org/glu...

3. Gluten Free Alcohols: https://www.glutenfreesociety.org/glu...

4. Gluten Free Recipe Page: https://www.glutenfreesociety.org/rec...

5. If you want an extra layer of protection, take a look at Gluten Shield: https://www.glutenfreesociety.org/sho...

To connect with Dr. Osborne visit:
On the web: https://drpeterosborne.com/
Facebook:   / doctorpeterosborne  
Pinterest:   / docosborne  
Instagram:   / drosborne  
Twitter:   / glutenology  

*These statements have not been evaluated by the Food and Drug Administration. This video is not intended to diagnose, treat, cure or prevent any disease. It is strictly intended for educational purposes only. Additionally, this information is not intended to replace the advice of your physician. Dr. Peter Osborne is one of the most sought after alternative and nutritional experts in the world. A Diplomate with the American Clinical Board of Nutrition, a graduate of Texas Chiropractic College, and a doctor of pastoral science, Dr. Osborne is one of the world’s leading authorities on gluten, nutrition, and natural health. He is the founder GlutenFreeSociety.org, one of the world's largest informational sites on gluten sensitivity. In addition, he is the author of the best selling book, No Grain No Pain, published by Touchstone (Simon & Schuster). His work has been featured by PBS, Netflix, Amazon, Fox, and many other nationally recognized outlets. For more information, visit us at https://www.glutenfreesociety.org/ or call 281-903-7527