Скачать или смотреть Bihar Special Khasta Thekua Recipe

Not just a Fried Cookie, but is an Emotion to the people of Bihar and Jharkhand. Chhath Puja is knocking at the door and we're becoming impatient to have these Thekua on that special festival of ours. This recipe is especially made to try this all year round even if there's no festivities around. Thekua is also a perfect travel companion.

It happens sometimes that it becomes very hard if we try to make it on the crispier side but I have shared several tips and tricks to make it CRISP ON OUTSIDE AND SOFT FROM INSIDE.

Ingredients required -
Maida / Refined Flour
Aata / Whole Wheat Flour
Sooji / Semolina / Rava
Powdered Sugar
Dry Fruits
Oil to Fry
Ghee

CUP MEASUREMENTS USED HERE:
1 Cup = 250 grams
1/2 Cup = 125 grams
1/4th Cup = 62.5 grams
2/3rd Cup = 160 grams (approximately)

Do try out this recipe and let me know in the comments how it turns out.

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