Скачать или смотреть Homemade Hot Pockets with Minced Meat 🥩 | Easy Puff Pastry Meat Pie | Golden, Cheesy & Flavor Snack

Make your own crispy, cheesy hot pockets at home with this simple minced meat and puff pastry recipe! 🧀
These golden, flaky pastries are stuffed with a rich, spiced meat filling and baked to perfection — no microwave needed!

Perfect for food content creators, home cooks, and baking lovers looking for trending recipes like air‑fried hot pockets, BBQ pockets, or breakfast versions.


💫 Ingredients:

Onion — 1 pc 🧅

Vegetable oil — 3 tbsp 🛢️

Minced meat — 500 g 🥩

Salt — 1 tsp 🧂

Black pepper — to taste

Smoked paprika — 1 tsp 🌶️

Dried garlic — 1 tsp 🧄

Ketchup — 1 tbsp 🍅

Mustard — 1 tbsp

Soy sauce — 1 tbsp

Puff pastry — 500 g 🥐

Hard cheese — 150 g 🧀

Egg — 1 pc 🥚

Sesame seeds — 1 tbsp 🌿


👩‍🍳 How to Make Homemade Hot Pockets with Minced Meat:

1️⃣ Finely chop the onion and fry in vegetable oil until soft and golden.
2️⃣ Add minced meat, salt, black pepper, smoked paprika, and dried garlic. Cook ≈ 5 minutes over medium heat.
3️⃣ Stir in ketchup, mustard, and soy sauce. Mix well and cook another 7–10 minutes. Let it cool slightly.
4️⃣ Roll out the puff pastry and place meat filling evenly on half of it.
5️⃣ Top with cheese slices, then cover with the second half of the pastry.
6️⃣ Seal the edges, brush with beaten egg, cut small slits for steam, and sprinkle with sesame seeds.
7️⃣ Bake at 180 °C (355 °F) for 20–25 minutes, until golden brown and flaky.

Serve warm — crispy outside, juicy inside, and absolutely irresistible! 🔥


💡 Pro Tips & Variations:

Try BBQ sauce instead of ketchup for smoky flavor.

Add chopped jalapeños or pickles for extra punch.

Bake in an air fryer at 180 °C for 10–12 minutes for a quick snack.

Works great with ground chicken, pork, or turkey too!


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🧁 Perfect For:

On‑the‑go lunches

Party snacks

Meal prep ideas

Food content videos featuring easy oven or air‑fryer recipes