Скачать или смотреть Salted Chocolate Nests

Servings: 12
Prep Time 10 Minutes
Total Time 1 Hour 10 minutes
Ingredients:
3 Cups Cocoa rice cereal
1 Cup Milk chocolate chips 1 Cup Peanut butter
1 Bag Mini chocolate eggs Diamond Crystal Sea Salt
Instructions:
In a large microwave safe bowl, add the chocolate chips and microwave in 15 second intervals mixing in- between each interval until the chocolate is melted.
Next to the bowl with the melted chocolate, add the peanut butter, rice cereal, and mix until combined.
Add the mixture to a lightly greased 12 cup muffin tin and use a tablespoon measuring spoon to make a indentation in each nest for the eggs. Sprinkle each nest with a little Diamond Crystal Sea Salt.
Place the muffin tray in the freezer for about 1 hour so the nests set.
After the hour remove the nests from the muffin tin using a dull knife or spatula and fill each with the chocolate eggs.
Happy Easter!