MAKING MY NEW CUSTOM HOT DOG (THE MR. MIYAGI) YOU CAN ORDER RIGHT NOW | SAM THE COOKING GUY

Say hello to my latest custom creation - one of the best hot dogs you've had in a long time, the Japanese inspired Mr. Miyagi. Available now at DOGHAUS! And a dollar from each one goes to support #NoKidHungry

#DOGHAUS #NoKidHungry

00:00 Intro
2:55 Caramelizing onions
4:02 Making the tempura batter
6:03 Making tempura crumble
8:01 Continuing the onions
8:47 Finishing the tempura crumble
10:19 Subscriber food photo giveaway
11:41 Back to cooking
12:09 Addressing the hotdog & bun
13:06 Prepping the bun
14:20 Deep frying hotdog
15:34 Building
18:22 First Bite
19:46 Outro

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🔴 INGREDIENTS:
➔ All Beef Hot Dog
➔ Hawaiian Dinner Rolls (+butter)
➔ Mayo ( I used Kewpie)
➔ Teriyaki Sauce
➔ Furikake ( Roasted Sesame & Seaweed)
⭕ FOR THE TEMPURA CRUMBLE...
➔ Egg
➔ Flour
⭕ FOR THE ONIONS...
➔ Butter
➔ Yellow Onion
➔ Salt
➔ Pepper

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We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.

If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place.

Cooking doesn’t have to be hard, it just has to be delicious.

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