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Get to know Gozney Arc Pizza Ovens: https://bakewith.us/j68oxtho

When you bake homemade pizza outside, choosing the right oven temperature matters a lot. Martin is here to share fun details and helpful tips about our new favorite pizza oven, the Gozney Arc. From temperature control to loading and beyond, there are takeaways aplenty for pizza bakers of all experience levels.

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Gozney Arc Pizza Oven: https://bakewith.us/j68oxtho

'00' Pizza Flour: https://bakewith.us/g5vnnin1

Bakers Peel: https://bakewith.us/ghbze8jy

Arc Pizza Oven Stand: https://bakewith.us/93800czs

Arc Pizza Oven Stand Cover: https://bakewith.us/ptjfg8tc

Credits
Host - Martin Philip
Senior Producer - Tucker Adams
Producer - Cecile Dyer
Culinary Producer - Lydia Fournier
Set Assistant - Ryan Salerno
Editor - Malik Fakiri

Chapters
0:00 Tip 1 - Know Your Pizza Oven
1:25 Tip 2 - Preheat Oven Fully
1:56 Tip 3 - Loading Your Pizza
2:50 Tip 4 - Observe & Adjust Oven
3:13 Tip 5 - Recharge Oven Between Bakes

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