Cacao Lab Origins - Episode 2: Discovering the Heirloom Cacao Farms of Ecuador

In this second episode, join co-founders Fede and Florencia Fridman as they touch down in Ecuador to meet up with the Muñoz family of Cacao farmers, from which Cacao Lab gets a portion of its ceremonial-grade Cacao beans.

Join them as they tour the land to show the traditional, biodynamic farming practices used this raise exquisite Cacao, and understand the true attention, dedication, and labor of love that ceremonial grade Cacao requires!

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Cacao Lab Origins is a six-part series that explores the story behind the people, places, and products that bring Cacao Laboratory Ceremonial Cacao to life.

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Find our full line of ceremonial Cacao products at:

https://cacaolaboratory.com


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