Скачать или смотреть Bolu Pisang Lembut Anti Seret Anti Gagal

hai semuakali ini aku bikin bolu pisang yang lembut banget mengembang antiseret anti gagal simak ya cara membuat Bolu Pisang Lembut Anti Seret Anti Gagal

bahan:
350 gr pisang ambon / pisang cavendish
30 gr susu kental manis
6 butir telur
1 1/2 sdt emulsifer (sp/ tbm / ovalet)
150 gr gula pasir
250 gr tepung terigu protein sedang
30 gr susu bubuk
1/4 sdt baking powder
1/4 sdt baking soda
100 gr minyak sayur
100 gr mentega (lelehkan)

Ingredients:
350 gr Ambon banana / Cavendish banana
30 gr Sweetened condensed milk
6 eggs
1 1/2 tsp emulsifier (sp / tbm / ovalet)
150 gr granulated sugar
250 gr medium protein wheat flour
30 gr powdered milk
1/4 tsp baking powder
1/4 tsp baking soda
100 gr vegetable oil
100 gr butter (melted)

#nurislamiyahmuchsin #bolupisang #olahanpisang