【法國牛肉大揭秘 Secret of French Beef🥩🐮-Conor Beach】法廚星期三| Towngas Cooking 煤氣教煑

Описание к видео 【法國牛肉大揭秘 Secret of French Beef🥩🐮-Conor Beach】法廚星期三| Towngas Cooking 煤氣教煑

🔥全港最強!明火專業烹飪平台🔥
🌟星級陣容!內容多元化!🌟

法國擁有獨特嘅解牛方法,一隻牛可以切成多達34個不同部位。大家嘆法國牛肉前不如先上下堂了解下!嚟自美國嘅行政總廚Conor Beach係今集[#法廚星期三]會為大家嚟一堂法國牛肉部位大揭秘(Secret of French Beef),等大家了解下🐮其中4個部位嘅獨特烹調特性🥩。
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第三屆法國牛肉節將於2020年11月11日至12月15日期間在香港及澳門舉行,屆時煤氣烹飪中心亦會與其合作。法國牛肉節由法國肉類和畜牧業專業協會 INTERBEV呈獻,同時為香港旅遊發展局的「2020香港美酒佳餚巡禮 — 品味盛宴」推廣活動之一,既豐富了港澳本地餐飲體驗,亦鞏固香港「美食天堂」的地位以吸引國際遊客。別具一格的法國牛肉由獨具品味、堅持專業、尊重動物及自然環境的法國牧民養殖,使法國牛肉成為法國美食的大使。選擇法國牛肉,有8大理由:
French Beef Festival will take place in Hong Kong and Macau from 11 November to 15 December, 2020. Towngas Cooking Centre will also be engaged in the festival. French Beef Festival presented by INTERBEV, the inter-professional organisation for livestock and meat in France is an integral event of 2020 Hong Kong Wine & Dine Festival — Great Offers Great Feast spearheaded by Hong Kong Tourism Board that enriches the local dining experience, and contributes to the city’s culinary scene appealing to the international tourists. French beef is a representation of the gastronomic tradition in France. It embodies values such as the art of eating well ("bien manger"), the culture of taste, professional expertise, and the respect for terroirs and animals. Here are 8 reasons to choose French beef:
📌風土 Landscape:一百九十萬隻牛 歐洲之最 More than 19 million cattle, more than any other country in Europe
📌農業 Farming:小型牧場 繼承傳統 Carry the time-honoured tradition of small-scale, responsible and sustainable farming
📌多樣性Diversity:牛肉品種之多 冠絕全球 The most beef breeds in the world
📌糧食與健康 Food and Health:自然餵養的法國牛 Comply with the strictest health standards
📌可追溯性Traceability:從牧場到餐桌,嚴格品質保證 Wherever it goes, strict standards follow
📌動物福利Respect for Animal Welfare:所有運送牛隻人員都經過培訓,並持有專業證書 Cattle transporters are all certified professionals in animal behaviour, handling and transportation
📌專業Cutting Expertise:法國獨特的解牛法 Unique butchering methods
📌美食Gastronomy:極品牛肉 滿足尊貴饕客 Offers a wide range of flavours, making it perfect for cuisines across the globe
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