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Thandai Recipe (ठंडाई) | Holi Special Recipe | Simple Homemade Thandai | Indian Festival Recipe | How To Make Thandai At Home | Healthy Thandai Recipe |

Thandai is an Healthy Indian cold beverage prepared with a mixture of almonds, fennel seeds, melon seeds, khuskhus , pepper,, cardamom, saffron, milk and sugar.
It is native to India and is often associated with the Maha Shivaratri and Holi Festival.
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RECIPE:

Milk- 1.5 liters
Almond- 15
Cashew Nut- 12
Pista- 15
Poppy Seeds- 2 tbsp
Melon Seeds- 2 tbsp
Fennel Seeds- 2 tbsp
Cinnamon Stick- 1 inch
Cardamom- 4
Black Peppercorns- 1 tbsp
Saffron- 1/2 tsp
Sugar- 1.5 cups
Gulkand- 1 tbsp