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TUNA NUGGETS
Ingredients:
1can tuna flakes in oil
1 carrots
2 medium potatoes
1 red onion
4 cloves garlic
1tsp salt
1tsp ground black pepper
1tsp paprika
1 egg
1/2 cup corstarch
1 cup breadcrumbs
Procedure:
1. Grind the carrots, potatoes, red onion and garlic. Set aside
2. In a bowl, put the tuna then add the vegetables we grind earlier.
3. Put salt, ground black pepper, paprika, cornstarch, bread crumbs and egg.
4. Stir until well combined.
5. Take a spoonful of mixture and coat with bread crumbs.
6. Fry until golden brown.
7. Serve, enjoy cooking...




JJ Barredo