How The Largest Cruise Ships Prepare 30,000 Meals a day for 6,000 Passengers

Discover the incredible culinary journey aboard the world's largest cruise ships. This video takes you behind the scenes, showcasing the daily operations that enable the creation and serving of over 30,000 meals daily to more than 6,000 passengers. Watch how these floating luxury hotels manage their massive kitchens, operating 24/7, and maintaining a supply chain that involves weekly budgets of up to 10.5 million dollars.

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