How To Make An AMAZING Courgette Curry!

#courgette #curry #zucchini #mylittlekitchen

The original Zucchini Curry recipe adored by thousands! Simple ingredients are all you need to transform boring zucchini into this flavorful Indian & Pakistani-style Zucchini (Courgette) Curry, called Toriyan or ‘torai ki sabzi’ in Urdu. This is an easy, one-pot vegan curry recipe that will have you (and even your kids!) loving Zucchini.

This is one of my new favourite dishes - Courgette Curry which is Perfect for Ramadan, Parties, Eid, Diwali, and much more.

I hope you enjoy my recipes, for those that are interested in the items I use in my kitchen, take a look at some of them on my Amazon Store, which can be found at the following link:

https://www.amazon.co.uk/shop/mylittl...

See how I make Courgette Curry at home.

Ingredients:

1kg of courgettes, peeled and sliced to 1/4 inch in thickness
2 medium onions blitzed finely - approx 500g
3 fresh tomatoes roughly chopped - 250g
1/2 cup oil
1/2 tablespoon salt
2 teaspoons of coriander powder and deghi mirch (kashmiri chilli powder)
1 teaspoon of regular chilli powder, turmeric & dried chilli flakes
1 cinnamon stick, 2 Bay leaves and 1 black cardamom pod
1/2 tablespoon of garam masala -
one frozen peice of ginger and garlic or 1 tablespoon of the paste or puree
3 green chillies (optional)
fresh coriander to garnish
water in a jug

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Enjoy 😊 & Happy Eating!
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