बीकानेर में बनाए जाने वाले खास गोंद के लड्डू-लोहे जैसा मजबूत हो जाता है शरीर | Gond Ke Laddu

Recipe name- Gond ke laddu
Preparing time- 15 minutes
Cooking time-20 minutes & 30 minutes & 10 minutes
Servings-12-15 pc
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Ingredients-
Mota atta ( Wheat flour)- 1 kg
Gond-250 gm
Ghee-600-700 gm
Jaggery- 750 gm
Almond-150 gm
Cashewnut-150 gm
Raisisn-100 gm
Green cardamom-5-7 pc
Poppy seeds-100 gm
Musli -100 gm
Nutmeg-1 tsp
White peppercorn- 1 tbsp
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