Miniature Vegetable Masala Dosa Recipe | Special Veg Dosa | How to Cook Dosa Masala"

Miniature Vegetable Masala Dosa Recipe | Special Veg Dosa | Easy Mini Masala Dosa


Learn how to make a delicious and unique Miniature Vegetable Masala Dosa at home! This special veg dosa is crispy, flavorful, and packed with spiced vegetables, making it perfect for breakfast, lunch, or as a snack. Whether you're a beginner or a dosa lover, this easy recipe will help you prepare restaurant-style mini masala dosa with a twist.

Ingredients:

Dosa Batter

Mixed Vegetables (Carrot, Potato, Peas, Beans)

Spices (Turmeric, Chili Powder, Coriander Powder)

Curry Leaves, Onion, and Mustard Seeds

Oil/Ghee for cooking


Steps:

1. Prepare the vegetable masala filling.


2. Make small, crispy dosas on a hot tawa.


3. Fill the dosas with the prepared vegetable masala and serve hot!



Perfect for kids, parties, and quick snacks. Try this miniature dosa recipe and impress your family with this creative dish!

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