మట్టిపాత్రలో చేపల పులుసు | Clay Pot Fish Curry | How to make Fish curry in Clay Pot | Fish curry

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Today's recipe is Clay Pot Fish Curry | How to make Fish curry in Clay Pot | Fish curry | Fish Curry recipes
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(Clay pot fish curry process)
Before cooking in a New Clay pot we have to season it
(Seasoning a clay pot)
Soak clay pot in water for 24 hours
Wash with a plain scrubber without using any soap or liquid detergent.
Next, pour the rice washed water into clay pot and boil well.
After boiling the water pour out the water and then wash with normal water and use for cooking
(Ingredients)
Botcha Fish (Catla Fish) - 500 gms
Green Chillies - 12
Turmeric powder - 1 tsp
Red chilli powder - 2 1/2 tsps
Salt - as per taste
Tamaind juice - Big lemon size squeezed
Corainder Seeds - 1 tbsp
Jeera - 1 tsp
Sesame Seeds - 1/2 tsp
Fenugreek Seeds - 1/4 tsp
Mustard Seeds - 1/4 tsp
Garlic cloves - 8
Dry Coconut - 4-5 pieces
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