Скачать или смотреть Spicy Thecha Egg Recipe | Unique Egg with Green Chili & Garlic | Indian Style Breakfast

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Spicy Thecha Egg Recipe | Unique Egg with Green Chili & Garlic | Indian Style Breakfast


👋 Tired of making eggs the same old way – omelette, fried, or scrambled? Today, let’s try something unique and flavorful – Thecha Egg (ठेचा अंडा). This spicy and tangy dish is made with crushed green chilies, garlic,
and eggs, cooked together in a different style for a delicious weekend breakfast.

👉 In this video, you’ll learn:
✔ How to prepare traditional Maharashtrian-style Thecha with chili, garlic & coriander
✔ A unique twist to regular eggs
✔ Step-by-step method to make Thecha Egg easily at home
✔ A perfect breakfast or brunch recipe to surprise your family

🍳 Spicy, flavorful, and easy to make — this Thecha Egg recipe is going to be your new favorite egg dish!

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Suggested Chapters (Timestamps)

0:00 Intro & Recipe Idea
0:20 Chopping Vegetables (Capsicum, Onion, Tomatoes)
0:55 Making Thecha with Green Chili, Garlic & Coriander
1:20 Grinding & Preparing Thecha Mix
1:40 Cooking Tomato, Capsicum & Onion Base
2:10 Adding Spices & Cheese (Optional)
2:40 Cracking Eggs on Top & Cooking Covered
3:30 Final Look & Serving Thecha Egg


INGREDIENTS FOR THECHA ANDA
½ Red Bell Pepper
1 Medium Onion
3 Big Tomatoes
10-12 Green Chillies
20-25 Garlic Cloves
Fresh Coriander Stems
Fresh Coriander
Less than ½ Tsp Salt
2 Tbsp Oil
1 Tbsp Olive Oil
½ Tsp Salt
½ Tsp Black Pepper Powder
½ Tsp Red Chilli Powder
1 Cheese Cube
3 Eggs
Thecha