Скачать или смотреть Homemade Pasta Dough + Rolling | By Hand vs. With a Machine (Part 1)

📝 YouTube Description

Learn how to make pasta dough AND roll it out two different ways — by hand and with a machine — plus how to store fresh pasta so it’s always ready to use. 🍝

In this Part 1 video you’ll see:

Making pasta dough by hand (traditional & tactile 💪)

Making pasta dough with a machine (fast & consistent)

Rolling pasta sheets by hand with a rolling pin

Rolling pasta sheets with a pasta machine

The best way to store pasta sheets so nothing sticks

***********Dough Recipe**********
456 grams 00 Flour
6 Large eggs
1 Tbls. Extra Virgin Olive Oil
1/2 tsp. Fine Sea Salt

We’ll use these sheets to make ravioli and cannelloni (and I’ll show you how to freeze them for your “pasta pantry”).
✨Ravioli and Canneloni Video:
👉🏽   • Handmade Ravioli & Cannelloni from Scratch...  

✨ If you love homestead cooking, traditional skills, and a little humor along the way, hit Subscribe and ring the bell so you won’t miss Part 2!

#HomemadePasta #PastaDough #ItalianCooking #FromScratchCooking #HomesteadKitchen #HomesteadWifeLife #CookingTips #foodchannel