Скачать или смотреть জিভে জল আসা আমড়ার টক ঝাল মিষ্টি চাটনি | Hog Plum Chutney Recipe | Amrar Chutney Bangla -Amrar Ombol

আমড়ার টক ঝাল মিষ্টি চাটনি | Tok Jhal Misti Amrar Chutney | আমড়ার অম্বল বা টক রেসিপি |

Discover how to make authentic আমড়ার টক ঝাল মিষ্টি চাটনি (Tok Jhal Misti Amrar Chutney) at home! This mouthwatering Bengali-style chutney combines the tanginess of hog plum (amra) with a perfect balance of sweet, sour, and spicy flavors. Perfect as a side dish with rice, snacks, or even as a dip!
What You’ll Learn in This Video:
Step-by-step process of making traditional amrar chutney
Gramyo (village style) cooking techniques for unique flavor
Tips for achieving the perfect texture and taste
How to store and serve for maximum freshness

Ingredients Used:
Fresh amra (hog plum)
Sugar, jaggery, or gur
Mustard seeds & dry red chili
Salt and spices

All ingredients are easily available in local markets—see video for exact quantities!
You’ll Love This Recipe:
Simple village-style preparation for an authentic Bengali taste
Balanced sweet, sour, and spicy flavors
Quick and easy to prepare—great for any occasion
Street food inspired and family-friendly

Don’t forget to LIKE, COMMENT & SUBSCRIBE for more delicious Bengali and street food recipes! @PapiyasKitchen

➡️ Have you tried this recipe? Share your experience and tips in the comments below!

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