Chicken Kofta Curry Recipe | Dawat | Abida Baloch | 27 September 2022 | Masala TV

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You really can't miss out on the Chicken Kofta Curry Recipe! It's so rich in taste and flavour that you'll regret not trying this out!

#ChickenKoftaCurry #maashdaal #masalatv

Watch this Masala TV video to learn how to make Chicken Kofta Curry and Palak aur Maash Ki Daal Recipes.

This show of Dawat with Chef Abida Baloch aired on 27 September 2022.

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Chicken Kofta Curry

Ingredients:
Chicken mince 300 gm
Roasted gram flour 1-1/2 tbsp
Bread sliced 1
Chopped onion 1
Green coriander 2 tbsp
Garlic 1 tsp
Coriander powder 1 tspAll spice powder 1/2 tspRed chili 1 tsp
Black pepper powder 1 pinch
Green chilies 1-2
For gravy:Yogurt  1/2 cupTomato 1-2 Garlic ginger 1tbspOnion fried 3Cumin powder 1/2 tspCoriander powder 1 tspAll spice powder 1 tspRed chili 1-1/2 tsp
Turmeric powder 1/2 tspOil 1/2 cupSalt to taste Coriander leaves as required

Method:
Mix all ingredients of meat balls and fry well. Add blended fried onion, yogurt and tomatoes. Heat oil add all spice powder cook. Add salt, green chilies, coriander, ginger garlic paste fry well. Add as required water then add meat balls, all spice powder, cumin and green masala serve.

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Palak aur Maash Ki Daal

Ingredients:
Spinach ½ kg
Black gram 1 cup
Oil 1 cup
Green chili 4
Garlic peel cloves 6
Whole red chili 10
Ginger (finely cut) 2 tbsp
Butter 2 tbsp
Salt to taste

Method:
Black gram wash and soaked in Luke warm water. Then gram and spinach mix and cook on low heat .when gram tender then lightly mashed then add salt ,Whole red chili, finely chopped ginger and butter add and again cook for 10 minutes after this heat oil and butter and fry peel garlic cloves golden brown then pour on grams .delicious spinach palak daal serve with chapatti .