Скачать или смотреть INSANE Fried Fish Sandwich (Easy)

Full Recipe -

Cut 1 pound of skin on flounder into pieces slightly larger than whatever your favorite bun is.

Season generously with sea salt and white pepper (black pepper works fine, i prefer a combo of both)

Add 2 cups unseasoned panko bread crumbs to a bowl.

In a separate bowl make your milk/egg wash by combining 3 large lightly beaten eggs with 1 tbsp whole buttermilk.

In yet another bowl mix up your seasoned flour by adding 1 cup all purpose flour, 1 tsp fine sea salt and 1/2 tsp white pepper.

Dip into your seasoned flour then your egg wash (let the egg wash drip for a few seconds) then into your panko breadcrumbs.

Once they're well coated add to a parchment lined baking sheet until ready to fry (this prevents them from sticking to one another before cooking, make sure not stack the breaded filets on top of each other)

Preheat some 350 Fahrenheit high smoke point oil (I used peanut oil)

Drop in carefully and fry for only 3-4 minutes until extremely golden brown and crispy.

If you wanna be extra safe and use a thermometer, cook them until the thickest part reads 140 Fahrenheit.

Drain on a wire rack, some paper towels on a plate or my favorite draining method which is a combination of both!

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