“ፈጣን ጠላ”Ethiopian traditional drink “tella” (ጠላ)

In this video, we dive into the rich cultural history of Ethiopia by exploring one of its most cherished traditional drinks—Tela. Often enjoyed during special gatherings and celebrations, Tela is a homemade beer brewed from barley, maize, or sorghum, infused with the unique flavor of Gesho leaves. Join us as we take you through the fascinating process of making Tela, from the selection of ingredients to the fermentation process. Whether you're interested in Ethiopian culture or looking to try something new, this video offers a glimpse into the heart of Ethiopian traditions. Don't forget to like, share, and subscribe for more cultural explorations!

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