Скачать или смотреть Matar Paneer Recipe | Dhaba Style Matar Paneer with Basmati Rice | Perfect Lunch & Dinner Idea

Bring the authentic taste of dhaba to your home with this Matar Paneer Recipe served with fragrant Basmati Rice. 🍛✨
Soft paneer cubes, sweet green peas, and rich masala gravy paired with fluffy basmati rice – this is the ultimate comfort food for lunch or dinner.

If you love North Indian recipes, vegetarian curry, or simple homemade meals, this video is for you! 🙌
Try this recipe and let us know in the comments how much you enjoyed it. ❤️
📌 Highlights:
– Dhaba Style Matar Paneer Gravy 🍲
– Perfectly cooked Basmati Rice 🍚
– Best for Lunch, Dinner, or even Party Meals 🎉

👉 Don’t forget to Like, Share & Subscribe for more spice-filled recipes! 🌶️
📍 Follow me on all socials for daily food stories & recipes:
Instagram: @tasty_spicy_cooking
Facebook: Tasty & Spicy
YouTube: Tasty & Spicy TV
Threads: @tasty_spicy_cooking

For Matar Paneer:
250g paneer (cut into cubes)
1 cup green peas (fresh/frozen)
2 medium onions (finely chopped)
2 medium tomatoes (pureed)
2 green chilies (slit)
1 tbsp ginger-garlic paste
2 tbsp oil or ghee
1 bay leaf
1 tsp cumin seeds
½ tsp turmeric powder
1 tsp red chili powder
1½ tsp coriander powder
½ tsp garam masala
½ tsp kasuri methi (crushed)
Fresh coriander leaves (for garnish)
Salt to taste

For Rice:
1 cup Basmati rice (preferably long-grain, soaked 30 minutes)
2 cups water
1 tsp ghee or oil
1 bay leaf (optional)
2–3 cloves (optional)
1 small cinnamon stick (optional)
2–3 green cardamoms (optional)
1 tsp salt (optional)

Join this channel to get access to perks:
   / @tastyspicytv